What you do...
- Preheat the oven to 200°C/fan180°C/400°F, gas Mark 6. Grease a 12 hole muffin tin well.
- Sift the flour, baking powder, paprika and salt into a large bowl.
- Stir in the bacon and Cathedral City. Make a well in the centre. Mix together the egg, butter, mustard and milk. Add the dry ingredients and mix together briefly, until just combined.
- Fill muffin tin and bake for 8-10 minutes or until risen and golden. Serve warm or cooled.