Plant Based Alternative to Soft cheese
Nutritional Information
Typical Values per 100g | Per 30G serving | |
---|---|---|
Energy | 950kJ / 230kcal | 285kJ / 69kcal |
Fat | 20.6g | 6.2g |
of which saturates | 17.8g | 5.3g |
Carbohydrate | 2g | 0.6g |
of which sugars | 1g | 0.3g |
Fibre | 2.4g | 0.7g |
Protein | 7.9g | 2.4g |
Salt | 1.8g | 0.5g |
Calcium | 187mg (23% RI) | 56mg (7% RI) |
Approx. 5 servings per pack.