Our Cheesy Garlic Mushroom Bake

Mushrooms (47%) (Button Mushroom, Mushroom), Cathedral City Cheddar Cheese (Milk) (24%), Toasted Breadcrumbs (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Extra Virgin Olive Oil, Salt, Yeast), Single Cream (Milk), Water, Modi?ed Maize Starch, Onions, Rapeseed Oil, Margarine (Palm Oil, Rapeseed Oil, Water, Salt), Garlic Purée, Flat Leaf Parsley, Salt, Concentrated Mushroom, Yeast Extract (contains Barley), Gravy Browning (Water, Colour: Ammonia Caramel; Salt, Acidity Regulator: Citric Acid; Stabiliser: Xanthan Gum; Preservative: Potassium Sorbate), Rehydrated Porcini Mushroom (Water, Porcini Mushroom Powder), Vegetable Bouillon (Salt, Maltodextrin, Potato Starch, Yeast Extract, Sugar, Onion Powder, Parsnip Powder, Sun?ower Oil, Lovage Extract, Ground Turmeric, Ground White Pepper, Garlic Powder, Mace Powder, Nutmeg Powder, Dried Parsley), Thyme, Ground White Pepper, Sugar, Corn?our.

ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD.